29/01/26-31/01/26 – Barcelona

I explored Barcelona’s craft beer scene with my brother, visiting a wide mix of bars, taprooms and brewpubs, from tiny hidden spots to bigger social beer halls. What stood out most was the variety: each place had its own character, from old brick and wood-filled interiors to more industrial spaces, but all felt relaxed and welcoming. We tried a huge range of beers, especially sours, hazy IPAs, saisons and local brews, often with plenty of keg lines to choose from and, surprisingly, some cask ales too. Overall, the trip was about more than beer alone; it was also about atmosphere, local character, friendly hospitality and discovering Barcelona together, one glass at a time.